Christine | July 21, 2010
This morning, I had the first English scone of this particular trip to the UK. It wasn’t one of Delia’s, I am afraid. It was pulled from a friend’s freezer, put in a recycled butter container with about six of its siblings, and brought to my place by said friend when she popped round for [...]
Category: Baking, Delia Smith, Uncategorized, scones |
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Tags: Delia Smith, scones
Christine | July 20, 2010
My husband is all about loyalty. He truly believes (even sometimes as late as the last week in September) that the Red Sox will still be playing in October. He still avoids Florida because of the 2000 election results. And he’s not convinced the traditional English custard recipe I pulled from the voluminous Delia’s Complete [...]
Category: Custard, Delia Smith, Recipe, bread pudding recipe |
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Tags: Banana bread, Bird's Custard, bread pudding recipe, Delia Smith, English Custard
Christine | July 17, 2010
In my last post I whined about transitioning from culinary school to whatever comes next. Today, the golden opportunity for procrastination on dealing with that situation fell into my lap in the form of a house swap.
Friends from the UK wanted to understand what life is like in middle-America is all about. On Tuesday they [...]
Category: Uncategorized |
3 Comments »
Tags: chorizo, Delia Smith, egg mayonnaise, egg salad, home cooking in the United Kingdom